Summary
A 26-year-old defense contractor employee was denied a security clearance due to concerns under Guideline E (Personal Conduct), Guideline G (Alcohol Consumption), and Guideline J (Criminal Conduct). The denial stemmed from a history of alcohol-related criminal offenses occurring between 1996 and 2001.
The applicant's criminal conduct included multiple alcohol-related offenses. Furthermore, he continued to consume alcohol to the point of intoxication even after completing a court-ordered alcohol safety school. A significant factor in the denial was the applicant's failure to disclose these alcohol offenses and his related treatment on his security clearance application (SF 86), as well as omitting some items from his police record.
Ultimately, the clearance was denied because of the applicant's documented history of criminal conduct tied to alcohol abuse, his continued problematic alcohol consumption, and the falsification of information on his application.
Why the Applicant Was Denied
- Applicant has a history of alcohol-related criminal offenses from 1996 to 2001.
- Applicant continued to consume alcohol to the point of intoxication after completing court-ordered treatment.
- Applicant failed to disclose relevant alcohol offenses and treatment on his SF 86 application.
Conditions Referenced
- E2.A10.1.2.1raisedCriminal Conduct
- E2.A10.1.2.2raisedCriminal Conduct
- E2.A7.1.2.1raisedAlcohol Consumption
- E2.A5.1.1raisedPersonal Conduct
- E2.A5.1.2.2raisedPersonal Conduct
Key Rule Quoted
“"[N]o one has a 'right' to a security clearance." Department of the Navy v. Egan, 484 U.S. 518, 528 (1988).”
Procedural Posture
- SOR issuedNov 20, 2003
- Answer filed—Applicant elected to have the case decided on the written record.
- Hearing held—No hearing; decided on written record.
- Decision dateAug 6, 2004
Cite For
- Disqualifying Conditions Related to Criminal Conduct Under Guideline J
- Disqualifying Conditions Related to Alcohol Consumption Under Guideline G
- Falsification of Security Clearance Application Under Guideline E